NewsTo Taste of the Sea 301 views8 minute read “Oysters are the usual opening to a winter breakfast. Indeed, they are almost indispensable.” Alexandre Balthazar Laurent Grimod… 11 Shares 11 0
NewsOn the Tasting Bench: Famille Querre, ‘Le Moulin’ Brut Rose 128 views3 minute read Famille Querre, ‘Le Moulin’ Brut Rose A sparkling wine made in the traditional ‘bottle fermented’ method, from 100%… 0 Shares 0 0
NewsOAK 51 WINE CLUB 107 views3 minute read It is with great pleasure that I share with you the imminent launch of our Oak 51 Wine… 0 Shares 0 0
NewsPairing Food & Wine by Darren Gall 178 views5 minute read Wine has also been associated with good health since the time of the Ancients and we know through… 7 Shares 7 0
NewsDarren Gall picks 3 wines from our Cellar 130 views3 minute read Lavau Condrieu, Viognier, Blanc 2012 The Condrieu region, Appellation d’Origine Contrôlée (AOC) sits in the northern Rhone, close… 0 Shares 0 0
NewsSignatures : Alain Darc 129 views3 minute read Master Chef Alain Darc, known affectionately as ‘Papa’ by many in Cambodia, is a celebrated and decorated career… 1 Shares 1 0
EventsAvailable Soon Via the New Thalias App 94 views1 minute read Finally free! While the fight to control Coronavirus in Cambodia continues, at least we are finally able to… 0 Shares 0 0
EventsSupport Local Artists 150 views5 minute read For many people, the last year has been a test of their endurance. This is why we think… 0 Shares 0 0
EventsSothy Chen, The Search For Excellence 130 views5 minute read Chen Sothy has been with Thalias for more than 11 years during which he has maintained his steady… 0 Shares 0 0
EventsSong Saa: The Only Thing Spoiled Will Be You 208 views2 minute read One of the beauties of living in Cambodia is that paradise is never far away so there’s never… 0 Shares 0 0