Simply Unforgettable

2_NYE_Topaz

Embrace the New Year with an unforgettably luxurious celebration at Topaz where we are preparing a colourful gourmet extravaganza to help you bring in 2020 in exquisite style, including the finest Gillardeau Oysters, luxurious Goose Foie Gras terrine and a magnificent Roasted Tajima Wagyu Beef Striploin with a Veal and Truffle Reduction.

Join us on December 31st and January 1st.

Reservations strongly recommended.

Please call: 015 821 888, or book via our direct link here.

See Topaz Restaurant’s full 2019 New Year’s Menu below:

TOPAZ NEW YEAR’S MENU 2019

$115++ PER PERSON

$165++ WITH WINE PAIRING

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PATIENCE

Huîtres Gillardeau, gelée de concombre et caviar

Fresh Gillardeau oysters with cucumber jelly and caviar

Champagne Duval-Leroy brut

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ENTRÉE

Terrine de foie gras truffé au confit de canard, chutney de figues

Foie gras terrine stuffed with duck confit and truffles and served with a fig chutney

Joseph Drouhin Saint-Véran 2017

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POISSON

Ballotine de saumon & barramundi, beurre à l’ail crémeux, céleri-rave et fenouil pochés au bouillon de poulet, émulsion à l’encre noire

Salmon and Asian sea bass ballotine with creamy garlic butter, served with celeriac and fennel poached in chicken broth, with a black ink emulsion

Joseph Drouhin Saint-Véran 2017

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PAUSE SURPRISE

Sorbet au whisky irlandais

Irish whiskey sorbet

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VIANDE

Rôti de bœuf Tajima Wagyu, jus de veau et réduction de truffes, mille-feuilles de pommes de terre et morille farcie d’une royale de champignons

Roasted Tajima Wagyu beef striploin with a veal and truffle reduction, potatoes mille-feuille, morel stuffed with mushroom royal

Château D’Aiguilhe Querre 2010

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FROMAGE

Brie fondant aux truffes

Molten truffled Brie

Joseph Drouhin Saint-Véran 2017

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DESSERT

Trio de crèmes chocolat | vanille | pistache et cylindre en chocolat gourmand

Trio of chocolate, vanilla and pistachio creams with a gourmet chocolate cylinder

Domaine Labranche Laffont 2017

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Café et mignardises

Coffee and mignardises

All prices are subject to 7% service charge and 10% government tax.

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