TopazThe Secrets of the Tomahawk Steak 1.1K views If you like bone-in steaks such as T-bone or Porterhouse, you’ll love the “Tomahawk Steak”. But what makes…
TopazTruffle Hog 979 views “Whosoever says truffle, utters a grand word, which awakens erotic and gastronomic ideas” Jean-Anthelme Brillat-Savarin (1755-1826), preface to…